Mexican Three Course Vegetarian Dinner | April 22


Join us Sunday April 22nd, 2018


You'll learn to make:

  • Citrus Jicama Tostadas with Avocado Cream
  • Enchiladas Sabrosas*
  • Mexican Chocolate Bread Pudding
Each course will be paired with wine 
*Sabrosa is Savory in Spanish, Enrobed in a homemade salsa verde of fresh tomatillos with two types of roasted chiles, our Enchiladas Sabrosas are stuffed with roasted chayote, corn, and Mexican oregano and cheese.


    A note about our Cooking Classes: Not only will you learn to prepare each meal, you'll also get to enjoy eating it! Our Cooking Classes are a great way to pair a fun activity with delicious food. 


    Cancellation Policy: Please notify us 48 hours before your class is scheduled to begin. If you will not be able to attend, we can switch you to another class. Notification less than 48 hours before cannot be accommodated.

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