Four Course Salmon Dinner | Jan 19


Join us Saturday, January 19th, 2019

You'll learn to make:

  • Shave Potato Truffle Flatbread
  • Arugula Salad with Persimmon and Pomegranate
  • Spice Rubbed Salmon with Cherry Orange Relish
  • Flaky Blood Orange Tarte with Salted Caramel Drizzle
  • Each Course will be paired with wine


A note about our Cooking Classes: Not only will you learn to prepare each meal, you'll also get to enjoy eating it! Our Cooking Classes are a great way to pair a fun activity with delicious food. 


Cancellation Policy: Please notify us 48 hours before your class is scheduled to begin. If you will not be able to attend, we can switch you to another class. Notification less than 48 hours before cannot be accommodated.

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