Four Course Craft Beer Dinner | August 25


Join us Friday, August 25, 2017

You'll learn to make:

  • Spicy Shrimp Sopes paired with Anchor Brewing Los Gigantes Mexican Lager
  • Little Gem Lettuce with Mango Shaved Vinaigrette and Warm Goat Cheese Rounds paired with Anchor Brewing Mango Wheat
  • Blueberry BBQ Sauce with Spice Rubbed Rib Eye paired with Green Flash West Coast Double IPA
  • Coconut Lime Banana Bread with Ballast Point Pineapple Sculpin
  • Each Course will be paired with California Craft Beer

A note about our Cooking Classes: Not only will you learn to prepare each meal, you'll also get to enjoy eating it! Our Cooking Classes are a great way to pair a fun activity with delicious food. 


Cancellation Policy: Please notify us 48 hours before your class is scheduled to begin. If you will not be able to attend, we can switch you to another class. Notification less than 48 hours before cannot be accommodated.

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